Tag: BBQ

Chiminea Safety Tips!

Chiminea Safety Tips!

The fourth and final outside fire-appliance is the beautiful chiminea! Chimineas have been found in gardens for nearly half a century. Mainly used for central heating, their early designs can be traced back to Spain or Mexico. Traditionally placed near a window, the long neck of the design prevented smoke from collecting inside. Here are a few more safety tips to make sure you have safe and soothing summer evenings.

Stability

First of all, make sure the chiminea is sturdy and not likely to tip over. Three/four legged stands are available, and a foundation of brick will decrease the possibility of fire spreading.

Location

Watch out for any low-hanging ornaments or branches. The chiminea should be in its own area, and a safe distance away from your home.

Preparation

When starting your fire, do not use chemicals like kerosene or lighter fluid to start the fire. In addition to the harmful gases they produce, but the fires are far more unpredictable and difficult to contain. Instead, use a firestarter and kindling, with newspaper balls to allow the fire to burn slowly downwards. Firebuilder is a firelighter and kindling-in-one, and does not use any chemicals. Made out of recycled cardboard, the unique airflow technology allows the fire to start at a quick but manageable speed.

Top-down Method

The Top-Down Method is the safest and most effective way to start a fire in a chiminea. For a step-by-step guide, refer to the Firemizer FAQs here.

Distance

Keep a safe distance between you and the chiminea as the outside surface is likely to get very hot. Also keep a watchful eye on any pets or young children that could accidentally come into contact with the structure.

Watch

Finally, don’t leave any fire unattended. Most of all, make sure the chiminea is always in view, and that you have a bucket or water or hose handy.

How to make the perfect pizza using your Pizza Oven!

This week’s focus is the mighty garden appliance – the pizza oven! If you’re lucky enough to have one of these incredible structures at home, now is the time to use it. Not only does it provide a great opportunity to invite friends over, it produces some excellent, restaurant-quality pizza. And really – who doesn’t love pizza? Make it as meaty as you like, smother it in veggies, give it a spicy kick or keep it simple. There’s a combination of pizza toppings for everyone out there. This week, we’re going to be giving you some simple steps to creating the perfect pizza with your pizza oven.

Get it hot!

Firstly, you need to make sure your pizza oven is at the right temperature to cook the pizza thoroughly, and since you’ll be cooking with wood traditionally, this could take some time. Using a Firebuilder will get your fire started easier and quicker, and doesn’t require the use of chemicals like kerosene. It differs from pizza oven to pizza oven, but generally it should be at about 300°C – 570°F.

Make the best base!

Regardless of if you’re using a pre-made base or have made your own from scratch, don’t smother it in sauce. Leave space at the rim for the crust to raise, and evenly spread the cheese and toppings. Have fun with the toppings too – try out interesting new combinations, you never know what could work!

Give it a spin!

Because of the dome-like structure of the pizza oven, a lot of the heat output is directed towards the back. While the pizza is cooking, make sure to spin the base by 180° every few minutes. This will ensure the pizza is cooked evenly, and you won’t be left with any raw dough or toppings. Make sure you’re using heat-proof gloves, safety first!

Timing is everything!

Unlike a gas oven, at the right temperature cooking in a pizza oven will only take up to five minutes. Check to see if the cheese is bubbling and slightly browned but not burned. The outside crust should be slightly brown and crunchy, but the inside should be soft and with a brown underneath. If you’re cooking multiple pizzas, make sure the oven stays at that perfect temperature. Placing a Firemizer on the base will help the wood to burn more evenly and efficiently, and keep that temperature higher for longer. It will also preserve the life of the wood inside the oven, meaning less trips back to the wood store.

Using your BBQ this Summer with Firemizer and Firebuilder!

Using your BBQ this Summer with Firemizer and Firebuilder!

Continuing our month focused on the furnishings that help enjoy the outside in Summer, this week it’s all about BBQs! Like the fire-pit, the BBQ is often the centrepiece of any outside gathering, as everybody loves party food. From burgers and hot-dogs, to corn and kebabs, and cheese and veggies, there’s nothing a BBQ can’t handle! Therefore, whatever your dietary restrictions, there’s food on offer from everyone – vegetarian, vegan or meat-lover. Here’s a list of some great vegetarian recipes if you’re interested in trying something different this summer – https://www.bbcgoodfood.com/recipes/collection/vegetarian-barbecue

Using Firemizer and Firebuilder with your BBQ

Firemizer is a really handy tool to have beneath your coal BBQ. It’ll get your coals hotter much faster, help them to burn more efficiently and last up to a third longer, and reduce any harmful pollutants emitted by 72%. Simply place it on the base of your BBQ, place the coals on top, and start it like normal and see the different. In addition, why not use Firebuilder to start a perfect fire every time? With no kerosene, the food will be free from any harmful chemicals to keep your food tasting great. Just break the cardboard brick, light the edges, place it on top of your solid fuel and let the fire burn downwards.

JustAverageJen’s BBQ with Firemizer

Blogger JustAverageJen wrote about her experiences using Firemizer in her BBQ last summer, as well as other BBQ essential tips. Cooking for both vegetarians and meat-lovers, Jen’s advice is for anyone wanting to host a perfect BBQ this summer. She evens explains that Firemizer allowed her to “cook more items than normal as [the fire] was still hot so we cooked some food for the following day!”

Read the rest of Jen’s advice here at https://www.justaveragejen.com/2017/06/bbq-week-my-bbq-essentials.html, and read her blog for more excellent lifestyle and dietary advice.

Fun things to do around the Fire-pit this Summer!

 

Fun things to do around the Fire-pit this Summer!

Fire-pits are quickly becoming the centrepiece in any garden – just like the hearth, the fire-pit becomes a centralized meeting point. Now that the weather is beautiful once again, spending the days and evenings outside seems far less discouraging. An afternoon relaxing with a book, dinners outside, a drink with friends, the garden has much more room and ambience to offer than any inside room. If you’re planning a gathering of friends and family, try some of these fun activities to make the night memorable.

Sweets and Treats!

When hosting an outside activity around a fire, the go-to activity is usually centred around food. Hot dogs make a great savory treat when accompanied by ketchup and mustard, a BBQ classic! Nobody wants to wait around for food, so getting your fire started quicker and stronger is crucial. Using a Firebuilder makes starting your fire easier than ever – simply break the cardboard brick, light the edges, place it on top of your solid fuel and let the fire burn downwards. As a kindling-and-firestarter-in-one (with no added chemicals like kerosene) your fire will be roaring before you know it.

If you’re looking for something on the sweeter side, there’s no fireside food better than the S’more. Here’s a simply recipe from Hershey’s themselves to make the perfect S’more this summer – https://www.hersheys.com/en_us/recipes/smores.html

Sing-alongs!

It might sound cheesy, but sometimes there’s really nothing better than a good group sing-along around the fire! Grab your guitar and strike a few chords, you’re bound to find a song that everyone knows the words to. You can even bring out some kitchen objects and get a full DIY orchestra going!

Stories and memories!

Whether it’s a spooky ghost story, or an embarrassing memory, stories by the fireside are a time-old tradition. With the added help of Firemizer, your solid fuel will last up to a third longer, meaning less interference and more time to share. Simply place a Firemizer at the base of your fire-pit, place your fuel on top and let the unique steel-alloy grid help your fuel to burn more evenly and efficiently (whilst also reducing any harmful pollutants by 72%).

 

Get the most out of your fire-pit this Summer with the help of Firebuilder and Firemizer, and make those summer nights last as long as possible.

Chimney Sweep FAQs

How often should I have my chimney cleaned and maintained?

This week’s blog topic is the importance of keeping chimneys well maintained and clean after continual use. A good rule of thumb is to have your chimney cleaned by a certified professional at least once a year. If it is more often than not the prime source of heating in your house, you might want to consider having it swept more. Ask your chimney sweep for their advice on how often it should be serviced. Do not ever attempt to clean the chimney yourself – you could end up doing causing damage to your chimney. It’s important to call a certified chimney sweep as they know the typical signs of creosote build-up and nesting wildlife.

 

Why is it important to have my chimney cleaned and maintained?

The continual maintenance of your chimney is central to its efficiency and heat output. The chimney sweep aims to remove all the creosote build-up on the inside of the chimney to prevent chimney fires. Creosote is a highly flammable substance that results from the regular burning of certain types of wood (especially pine). Using Firemizer with your solid fuel is proven to reduce creosote by 57% and helps your fuel burn 38% longer. By having your chimney properly maintained, it ensures that you’re getting the most out of your fireplace or stove. There’s no fear of chimney fires, a release of harmful gasses or any unexpected wildlife nesting inside. Animals like birds, squirrels or small insects can also cause long-term damage to the structural stability of the chimney.

 

When should I start thinking about servicing my chimney?

A year between each service is recommended, and the best time to get it serviced is before the burning season. Anytime during the summer or early autumn is ideal to make sure your chimney is in perfect shape once the weather turns colder. Seek out your local chimney sweeps and book in early to ensure you’re getting the most out of your chimney.

What are Brit’s favourite fireside stories?

As families in the UK become more time poor, Firemizer, creator of the handy household fuel and money-saving device, has launched a campaign to find the nation’s favourite fireside stories, encouraging families to spend more time together.

Whether it’s curling up around the campfire or settling down in front of an open range, humans have shared stories around the fire throughout history. Conversations around the campfire has played an important role in how we have developed as a species and according to research published in Proceedings of the National Academy of Sciences, ending the day around the campfire, where songs, stories and relationships blossomed, ultimately shaped cultures and perhaps even helped develop some of our ability to understand one another and cooperate.

Brian Irvine, CEO of Firemizer said, “For generations the fire has been the central point of the home and with more and more time-pressure being placed on families, we hope to encourage people to step away from the screens and share stories together.

“Whether that is reading or telling your favourite stories together, talking about your day or asking older generations to share memories – storytelling allows us to connect with each other on an emotional level.”

Creating time within your week to spend time together and talk and share stories helps young children to develop cognitive and communication skills and is an easy way for generations to spend quality time together.

The importance of the fire itself in storytelling has been discussed by anthropologist Polly Weissner. She said, “Fireside gatherings are often, although not always, composed of people of mixed sexes and ages. Body language is dimmed by firelight and awareness of self and others is reduced. Facial expressions—flickering with the flames—are either softened, or in the case of fear or anguish, accentuated.”

From ghost stories to childhood memories or camping capers, with summer just around the corner, Firemizer is now searching for the best campfire stories and memories to be compiled into an anthology for families to share together throughout the warmer weather. To submit your fireside stories visit www.facebook.com/firemizer or #firemizer on Twitter by Saturday 30 June.

Firebuilder – everything you need to know about the all-in-one fire lighter!


Firebuilder is the most effortless and efficient way to start the perfect fire in your barbecue, chiminea or fireplace. The genius of this fire lighter truly lies in its simplicity! Made of 100% recycled cardboard, the unique draught technology of Firebuilder ensures that the airflow of the fire produces a fuller flame and faster heat production without the need for any extra kindling or the intrusion of chemicals like kerosene. This means it’s odourless and great to cook with, safety-conscious and environmentally friendly!

Using Firebuilder couldn’t be easier – here’s a step-by-step guide:

  1. Simply place one grid flat on your grate or stove (or snap the grid into two for smaller models).
  2. Ignite the corner and the let the unique design do the work until the fire has become established.
  3. Finally add your fuel (with sister-product Firemizer if you want your fire to last over a third longer). The whole of grid is consumed during its lifespan, which means there’s no mess to clean up afterwards either.

Firebuilder is also the perfect companion to any outdoor enthusiast. It requires no extra kindling and one pack can potentially make up to 10 fires faster than any comparable product. Extensive product research and testing has proven that whilst other market firelighters can take up to 42 minutes to achieve 1kw of heat, Firebuilder takes a mere 27 minutes. Starting campfires, barbeques or chimineas has never been as quick, clean or easy!

Whether it’s for cooking up a meal in the great outdoors, or starting the fireplace to warm the family home, Firebuilder makes the process of starting the perfect fire quicker, cleaner, and much easier. Don’t find yourself without one whatever the weather this season!

Eco Fluffy Mama Reviews Firemizer!

Firemizer welcomes another reviewer to it’s ranks,

ECO Fluffy Mama gives her opinion on Firemizer!

ECO Fluffy Mama is British Blogger that has been nominated for and won multiple awards. If you couldn’t tell by the name, Tamsins (ECO Fluffy Mama) Blogs focus on her green lifestyle and environmentally friendly products!

Tamsin (ECO Fluffy Mama) lives in the country side and uses her open fire as her main source of heating. In our eyes this was the perfect match!

“Like with anyone, I am always looking for ways to save money. But making savings for heating is pretty difficult since there are no switching providers like you do with gas.It also gets really cold here in the winter, meaning we get through firewood pretty quick.

So when Firemizer got in touch and asked if I wanted to try out their product, of course, I bit their hand off!”

Check out the ECO Fluffy Mama website and read her full written Firemizer review

Or if you prefer you can watch her video review below!

A big thank you to Tamsin (ECO Fluffy Mama) for producing a great review
and giving her honest opinion

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